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Looking After Your Skin With Dark Chocolate?

The cacao bean and antioxidants The cacao fruit produces a bean that is used to make chocolate. The beans have had medical uses for more than a thousand years as they are rich in antioxidants. Each bean contains (100 grams of cacao) 10,000 milligrams of flavanol antioxidants. These antioxidants are the molecules that protect skin

The Amazing Chocolate

You must have heard of Cleopatra of Egypt, one of the most beautiful women in the history. She was said to use a combination of milk to bathe for her body, chocolate for her face and hair and oil for her hands. What we know today about chocolate is mostly found out from the history,